Access to the casino and all gaming activities is restricted to individuals aged 18 and above.
Market fresh ingredients highlight refined Canadian cuisine with uncompromising standards for excellence, 21 Club Steak & Seafood is a cut above the rest.
With over 700 of the finest local and international wines, our sommeliers are always on hand to help with pairing, ensuring our guests make a selection that will enhance our Executive Chef’s exclusively crafted menu.
Bread Basket $6
Onion Soup $17
Spanish White Onion, Gruyere Cheese, Croutons
Escargot $24
Parsley Cream, White Wine, Roasted Garlic, Vol-au-vent
Oysters Fresh Market Selection with Classic Condiments
Fresh East and West Coast Selections.
½ Dozen $30
Oyster Rockefeller $36
6 Oysters, Spinach and Smoky Bacon Cream, Panko Crusted
Foie Gras PB&J $35
Pistachio Butter, Strawberry Jam
Shrimp Cocktail $32
3 Chilled Jumbo Shrimp, Horseradish Tomato Sauce, Lemon
Tempura Shrimp $30
2 Jumbo Shrimp, Japanese Dipping Sauce, Jicama & Carrot Slaw, Lemon
Steamed Alaskan King Crab MKT
½lb or 1 lb Served with Drawn Butter and Lemon
Kettle Cooked Mussels & Clams $25
White Wine, Saffron, Spanish Sofrito Whipped Butter, Toasted Baguette
Chilled Seafood Tower MKT
6 Oysters, 4 Jumbo Shrimp, Pickled Octopus, ½ Lobster Marinated Mussels and Clams, ½lb Alaskan King Crab, Seaweed Salad, Sauces
Seared U10 Scallops $34
Cauliflower Puree, Caper & Raisin Puree, Roasted Cauliflower
King Crab Cake $34
Celeriac Remoulade, Chipotle Mayonnaise, Micro Greens
Blackend Shrimp $36
2 Blackened Colossal Shrimp, Charred Corn Salsa, Cilantro Lime Dressing
Dry Aged Beef Carpaccio $32
30 Day Aged Beef, Capers, Arugula, Shaved Parmesan, Olive Oil
Venetian 30g $180
Beluga 30g $475
Served with Blinis, Shallots, Chives, Egg and Sour Cream
Steakhouse Garden Salad $18
Little Gem, Radicchio, Lollo Rosso, Cucumber, Tomato, Radish, Sherry Vinaigrette
Traditional Caesar Salad $18
Romaine Hearts, Caesar Dressing, Croutons, Crispy Bacon, Shaved Parmesan
Tomato & Feta Salad $18
Heirloom Tomato, Red Onion, Sumac, Pomegranate Vinaigrette, Goat Feta
Wedge Salad $18
Crumbled Blue Cheese, Lardons, Cherry Tomatoes, Blue Cheese Dressing
Chilean Seabass $66
Breaded Eggplant, Pea Tendril, Edamame, Kabayaki Sauce
Dover Sole $70
Saute Kale & Spinach, Almonds and Brown Butter, Capers
Canadian Lobster – Cleaned 1 1/2 lb $98
Butter Poached, Potato Puree, Seasonal Vegetables, Drawn Butter
All Steaks are served with Roasted Cipollini Onion, and your choice of one of the following sauces: Chimichurri, Béarnaise, Red Wine, Peppercorn Brandy, or 21 Club Steak Sauce.
Striploin Steak $66
12oz
Striploin Steak ~ Bone In $80
16oz
Bone In Rib Steak $80
16oz
Beef Tenderloin, Centre Cut $66
8oz
T-Bone $100
22oz
House Dry Aged Specialty MKT
Ask Server for Today’s Selections
Ontario Lamb Rack $70
Lamb Rack, Natural Lamb Reduction
Japanese “Wagyu” Beef A5 Grade $25/oz
4oz minimum – Cut to Order
Roasted 16oz Chateau Briand $165
Centre Cut Filet, Forest Mushrooms, Roasted Potatoes, Vegetables, Béarnaise Sauce, Jus
Organic Half Chicken $39
Seasonal Vegetables, Potato Puree, Natural Reduction
Faro Stuffed Inari $32
Roasted Cauliflower, Beets, Rainbow Carrots and Turnip
Seared Scallop $10
“Oscar” Crab & Bearnaise $22
Extra Sauce $4
Grilled Shrimp $12
Bleu Cheese $7
Fois Gras $24
Jumbo Baked Potato $16
Roasted Potato $16
Potato Puree $16
French Fries $16
Fried Onion Rings with Ancho Ketchup $18
Seasonal Vegetable Medley $18
Roasted Forest Mushrooms, Shallots & Garlic $18
Asparagus, Lemon Butter $20
Creamed Spinach $18
Mac & Cheese with Aged Cheddar $18
COCONUT CARAMEL CHEESECAKE $18
with Shortbread Crust, Coconut Brandy Snap and Chocolate Fudge Sauce
DECADANT CHOCOLATE GANACHE CAKE $16
with Almond & Cocoa Nib Praline, Hibiscus and Strawberry Coulis
VANILLA BRULEE $16
with Biscotti and Fresh Berries
ICE CREAM $15
Chef’s Daily Selection
SORBET $15
Chef’s Daily Selection
AFFOGATO $10.25
AMARETTO CAPPUCCINO $17
AMERICANO $6.75
CAFÉ LATTE $6.75
CAFE MOCHA $6.75
CAPPUCCINO $6.75
COFFEE $5.50
ESPRESSO $5.25
ESPRESSO MACCHIATO $5.50
ESPRESSO CON PANNA $6
ESPRESSO MARTINI $20
IRISH COFFEE $17
PATRON COFFEE $17
SPANISH COFFEE $17
TEA $6
Gourmet Tea Selection Curated by Tea Squared available. $6.50
Grappa 1.25oz
Amaro, Nonino $15
Poli Sarpa $14
Nonino Riserva 8yr Anniversary $40
Di Camomilla $15
Cognac & Amagnac 1.25oz
Armagnac De Montal $16
Hennessy VS $18
Hennessy VSOP $25
Hine 1957 Champagne $75
Louis XIII $295
Louis XIII Black Pearl $2500
Remy Martin VSOP $24
Remy XO $48
Italian Liqueurs 1.25oz
Amaretto Disaronno $12
Averna $12
Frangelico $12
Limoncello $12.25
Montenegro $12.25
White/Dark Sambuca $12.25
Sherries & Ports 2oz
Taylor Fladgate, First Estate $10
Taylor Fladgate, 10 Year Tawny $15
Taylor Fladgate, 20 Year Tawny $21
Niagara Dessert Wine 2oz
Icewine Vidal, 2016, Sue Ann Staff Glass 12.00 ~ Bottle 84.00
Plus Taxes
Enter 21 Club through the Salon Privé on the casino floor. Must be at least 19 years of age to enter the casino.
